New York Daily News is taking notice of some all-inclusive resorts that are enhancing the culinary vacation experience. It's no wonder that the resort company that founded its brand on the Luxury Included® concept has gained recognition. Click here to read how Sandals’ latest Discovery Dining program is heating up in the press.
Sandals Resorts and Beaches Resorts gives you a behind the scenes look into the Discovery Dining program which offers guests with dietary restrictions a variety of delightful alternatives. Whether it is intolerance to lactose or a strict gluten free diet, our culinary team works to ensure that all guests’ dietary needs are met.
In the recent Condé Nast Traveler article entitled ?35 Best Island Resorts for Food,? readers revealed an appetite for what?s cookin? at Sandals Whitehouse European Village & Spa! Participants of the magazine?s annual Readers? Choice Poll voted on all things hospitality and Sandals Whitehouse's ?Food? scores were sizzling.
Join Sandals Resorts Culinary Ambassador Chef Walter Staib and Master Chef Peter Hamil at Sandals Royal Plantation in Ocho Rios, Jamaica for an all-access look at Discovery Dining featuring the flavors of Paris.
Join Beaches Resorts Culinary Ambassador Chef Walter Staib and Executive Chef Colin Watson for an all-access look at Discovery Dining, and find out what it's like to dine around the world in paradise.