If you crave savory French specialties and breathtaking sunsets, Bayside at Sandals Negril Resort & Spa is for you. Watch as Executive Chef Evan Lee prepares the restaurant’s signature dish of tilapia almodine alongside Sandals Resorts Culinary Ambassador, Chef Walter Staib. Bon apetit!
Sandals Resorts and Beaches Resorts gives you a behind the scenes look into the Discovery Dining program which offers guests with dietary restrictions a variety of delightful alternatives. Whether it is intolerance to lactose or a strict gluten free diet, our culinary team works to ensure that all guests’ dietary needs are met.
Fresh seafood is just one of those cuisines you can?t get enough of, and the Caribbean has always been the best place to eat it. At Sandals Resorts and Beaches Resorts you can discover Seaside Dining and savor fresh seafood infused with local flavors while marveling at breathtaking vistas of the ocean?what a combination!
With 140 restaurants and 18 unique culinary concepts and styles, Discovery Dining at Sandals Resorts brings new sights, sounds and tastes to each meal.
In the recent Condé Nast Traveler article entitled ?35 Best Island Resorts for Food,? readers revealed an appetite for what?s cookin? at Sandals Whitehouse European Village & Spa! Participants of the magazine?s annual Readers? Choice Poll voted on all things hospitality and Sandals Whitehouse's ?Food? scores were sizzling.