Paris in the Caribbean
If you're looking for a mid-morning pick-me-up, this cozy French-inspired bistro offers made-to-order crepes, decadent coffees and expressos, and freshly-baked pastries.
Learn MoreSandals
Montego BayMONTEGO BAY, JAMAICA
Sandals
Royal CaribbeanMONTEGO BAY, JAMAICA
Sandals
NegrilNegril, JAMAICA
Sandals
South CoastWhitehouse, JAMAICA
Sandals
OchiOcho Rios, JAMAICA
Sandals
Royal PlantationOcho Rios, JAMAICA
Sandals
Royal BahamianNassau, Bahamas
Sandals
Emerald BayGreat Exuma, Bahamas
Sandals
Regency La TocCASTRIES, Saint LUCIA
Sandals
Grande St. LucianGROS-ISLET, Saint LUCIA
Sandals
Halcyon BeachCASTRIES, Saint LUCIA
Sandals
Grande AntiguaST. JOHNS, ANTIGUA
Sandals
GrenadaST. GEORGE'S, GRENADA
Sandals
BarbadosST LAWRENCE GAP, BARBADOS
Sandals
Royal BarbadosST LAWRENCE GAP, BARBADOS
Travel Protection Plan Insurance Is On Us
From Around the World
Per Resort
as many as 11 Bars per resort
Exclusively for Sandals Resorts
As many as 21 unique culinary concepts, you’ll enjoy a level of variety, quality and creativity that’s simply unmatched anywhere in the Caribbean. Each restaurant at Sandals all-inclusive resorts is proudly run by world-class chefs who are as authentic as the cuisine they serve. And with six varietals of Robert Mondavi Twin Oaks® wine, your meals are always perfectly paired. Best of all, you can dine wherever and whenever you wish—all day, every day, because it’s always included and always unlimited.
Prepare to be dazzled on a journey of culinary excellence
Our 5-Star Global Gourmet™ program takes guests through a culinary journey around the world with 21 unique culinary concepts and more than 190 restaurants throughout Sandals Resorts—all included, all unlimited.
More restaurants per guest than any other Caribbean resorts
From the freshest seafood to the unique flavors of the orient, Sandals offers a wide array of culinary options. And with up to 16 unique restaurants per resort, you can experience a new international cuisine every night.
From sophisticated piano lounges and authentic British pubs to unique over-the-water bars
At Sandals, there’s a bar for every mood—from sophisticated piano lounges and sky bars to authentic British pubs, swim-up pool bars and unique over-the-water bars. With up to 11 bars per resort serving unlimited premium liquors, Robert Mondavi Twin Oaks® wines and local beers, Sandals is all about choices.
Learn MoreAs authentic as our cuisines
Every restaurant at Sandals is run by internationally trained chefs dedicated to providing a level authenticity, creativity and excellence that is simply unmatched anywhere in the Caribbean—all while using the freshest, quality ingredients that are locally sourced.
Serving only the freshest top quality ingredients
Farm-to-table food sourcing ensures that the produce used throughout Sandals Resorts is of the highest quality and has the shortest transit times, which means the produce retains the best flavor and is as fresh as can be. In fact, 90% of Sandals produce needs in Jamaica is harvested and purchased from local farmers.
From Barefoot dining with toes in the sand to over-the-water restaurants with unforgettable views
We’ve created dining experiences that make the most of our unique Caribbean locations while capturing the ambiance of the international locations our dishes are inspired by—from barefoot dining by the beach to elegantly appointed terrace restaurants to over-the-water restaurants with breathtaking views of the Caribbean sea.
Specialized menu for any dietary needs
Our team of culinary concierges, executive chefs and restaurants managers work together to create custom menus to accommodate any special dietary requirements or food allergies of our guests—including vegan, halal, kosher and gluten-free diets.
With personal butler service and 24-hour room service
It’s always a good time to indulge at Sandals. Butler guests can dine anytime with 24-hour room service, so you can keep exploring all our culinary options any time of the day or night.
Learn MoreWe’ve raised the bar on the Luxury Included® experience by partnering with Robert Mondavi Twin Oaks® wines. Selected for Sandals Resorts, there are 6 varietals to choose from, each one complementing our gourmet dining perfectly.
If you're looking for a mid-morning pick-me-up, this cozy French-inspired bistro offers made-to-order crepes, decadent coffees and expressos, and freshly-baked pastries.
Learn MoreFrom a swim-up pool bar to a traditional British pub, Sandals is all about choices. Whether you take yours straight up or on the rocks, unlimited premium liquors are all included.
Learn MoreAn iconic Jamaica product and internationally acclaimed rum brand, is poured at all Sandals Resorts throughout the Caribbean.
Learn MoreJamaica Blue Mountain’s coffee possesses an unmatched superior flavor and it’s included throughout all our specialty restaurants.
Learn MoreNow you can enjoy gourmet, old-fashioned cake donuts and coffee made fresh daily at Sandals first ever gourmet donut shop.
Learn MoreCelebrate your love with a candlelight dinner for two on the beach, in a garden or even on your terrace. Your dedicated waiter will take care of all the details.
Learn MoreThe WorlD’S Only 5-Star Luxury Included® Resorts
View What’s IncludedExperience the warmth, comfort, and pleasures unexpected at Gordon’s on the Pier. Located atop a magnificent pier and offering an innovative twist to popular seafood delicacies, this outdoor restaurant is perfect for romantic dinners for two. Colorful Caribbean accents come to life in the vibrant décor, flickering mounted lanterns, open exhibition kitchen, and Gordon’s signature steak and seafood delights.
Indulge in the elegant backdrop, caressing sea breeze, and the exotic cuisine of Schooners, an extraordinary restaurant specializing in Barbadian-influenced seafood where guests enjoy seaside terrace dining and cool, nautical themed decor. In Colonial times, schooners were fast, nimble ships employed in privateering, blockade running and, most commonly, fishing. With its colonial villa setting close to the sea, Schooners possesses an undeniable allure along with the best of the fisherman’s catch prepared in Barbadian styles every day.
Italy’s fabled resort town of Portofino in the northern region of Liguria has long been a seaside playground of the rich and famous, lured there by lush green hills that cascade into azure Mediterranean waters. As evidence of Portofino’s rich culinary culture, al fresco eateries with excellent cuisine and grand vistas abound. At Portofino’s restaurant the warm, open-air atmosphere and the tantalizing scents of Ligurian cuisine wafting from the open exhibition kitchen offer up an authentic taste and feel of this idyllic seaside town.
Il Cielo, means "the sky" in the Italian language–and the sky really is the limit with the ultimate dining experience this restaurant offers. Complete with white-glove service, this fine Italian restaurant with expansive views of Emerald Bay, serving a la carte breakfast and dinner. Choose from indoor seating in the midst of intimate pendant lighting and Bahamian-chic décor, or outdoor dining on a beautiful terrace overlooking the charming garden.
Prepare to be charmed by the lively atmosphere and spirits of the Olde Country. Admire the authentic décor that makes up our entertaining British pubs. Known for tasty grub and good times, our taverns offer traditional pub fare including savory Shepherd’s Pie and crispy Fish ’n Chips. Always lively, The Wobbly Peacock, Cricketer’s, Drunken Duck, Tipsy Turtle, Merry Monkey, and Olde London Pub serve a diverse selection of premium liquor, imported beers and drafts.
The Bayside Restaurant represents the culinary diversity of an equally diverse locale. With flavorsome Caribbean cuisine, guests from near and far can enjoy Bayside by day for buffet-style breakfast and lunch; and bask in its enchanting essence with dining by night for an exquisite a la carte dinner. Indoors or on the terrace, romance abounds.
From miso soup, to teriyaki and sukyaki, enticing variety abounds at Tokyo Joe’s-a beachfront restaurant sure to whet the appetite of anyone who gets a whiff of the pan-Asian style cuisine prepared right before their eyes. This popular restaurant plays on the concept of cooking Western-influenced food on a wok, using the spices and seasonings of East and Southeast Asia. The lively enthusiastic chefs and exhilarating fire blasts are used to entertain restaurant-goers as their food is being prepared.
There’s nothing quite like the dining experience at Soy Sushi Bar, a quaint restaurant tucked behind bamboo fronds and adorned with unique Oriental décor, dim lighting, and fresh, delectable sushi. This remarkable sushi house offers exciting flavors and exotic sushi creations made-to-order.
Romantic ambience, impeccable service, and scintillating cuisine makes The Pavilion a grand dining adventure. This Saint Lucian gem is a blend of exquisite décor, spellbinding romance, and scrumptious cuisine, with domed ceilings, massive columns, beautiful mosaic tiling, and unsurpassed ocean vistas from anywhere in the restaurant. Enjoy a lavish buffet spread for breakfast and lunch, and a delectable á la carte menu of international and buffet-style dining options for dinner.
Once limited to home kitchens with mothers and grandmothers as the keepers of family recipes, the Southern cooking style has long been esteemed, producing delicious and wholesome cuisine perfect for sharing with a group of people. In the American South, a warm welcome is a way of life and the best taste of Southern hospitality is experienced around a table with kin and good friends. At the Southern Table, even strangers will feel like family when sharing a tall drink and delicious comfort foods that incorporate simple, garden-grown ingredients.
Discover Cuisine Nouvelle A restaurant only a true gourmand would be happy to discover, Le Gourmand caters to those who enjoy good food, good drinks, and good company. In French, a gourmand is someone who knows and appreciates fine food and drink. Such a term could only come from the nation that elevated ordinary cuisine to a celebrated art form. In France, the French incorporate wine into nearly every meal and drink it simply as a refreshment or part of the recipe for the culinary meal itself.
Cucina Romana has a legacy that stretches back four generations. When Sous Chef Thomas Damonte moved to the Caribbean from Grado, Italy in 2011, he brought his generations-old culinary craft with him, carrying on along standing family tradition of cooking up authentic, Italian cuisine . Only the best ingredients are used in the special meals prepared at Cucina Romana, where Chef Damonte skillfully creates inspiring Italian favorites.
With its elegant and alluring art nouveau décor, curved windowpanes, and pendant lighting, Baccarat has some of the most unique interior design found in any restaurant in the Caribbean. Bay windows and white glove service create an ideal setting for a romantic evening where taking in the fascinating ambiance is just part of the fun. Guests can enjoy our award-winning French cuisine while overlooking a moonlit pool at night.
Since that fateful day Sandals Resorts’ Chairman opened his first resort, the name Gordon "Butch" Stewart has been synonymous with high-quality, luxury destinations. Making its debut against the stunningly beautiful Grenadian backdrop, our first-ever steakhouse, Butch’s Chophouse, serves up only the highest quality grain-fed Midwestern beef, hand-selected from top quality Black Angus and Wagyu steers.
Discover Aphrodisiacal Exhilaration. The sandy pathways of Barefoot By The Sea add to the ambiance of this charming restaurant where you can actually show up...barefoot. Dig your toes into the soft, white sand while enjoying delectable, create-your-own-dish fare. With the sparkling Sea just steps away, there’s no better way to dine Caribbean style. The cuisine here is just as enticing as the charming vibe, presenting distinctive seafood offerings full of savory flavor.
Whether you’re a lover of awe-inspiring architecture, lured by the mystery of the Orient, or a true foodie searching for the most unique exotic flavors, you’ll be amazed by the character of the offshore island restaurant, Royal Thai, where getting there is half the fun. A ride on an authentic Wayang Doll takes you to this distinctive island getaway-a destination in its own right. Love the water? The sparkling, clear-blue sea surrounds this extraordinary eating palace.
Follow the tantalizing aroma of exotic spices and perfectly grilled delights to Kimono’s, a vibrant restaurant that serves up Japanese cuisine in a most captivating way. Kimono’s boasts mouthwatering cuisine prepared by skillful chefs who entertain with cookery tricks right before your very eyes! Awaken your senses with the mouthwatering scents of steaming seasoned meats and veggies fresh off the iron grill.
Delicate flavors require careful preparation, so at Vista Gourmet, we treat fish and seafood with the respect it deserves. After spending the day delighting in a true Garden of Eden encompassing over 100 acres, Vista Gourmet is the ideal place to unwind and conclude an eventful (or relaxing) day. When guests are ready for refreshment and succulent seafood selections, this restaurant with a terrace offering spellbinding views of the Caribbean Sea is the perfect reprieve.
Bask in the warmth of the sun and sea at this courtyard eatery, a laid-back bistro. Relax and enjoy the tranquility of the nearby waves embracing the seashore and the romantic promenade setting. The bustling Courtyard Bistro accentuates Antigua’s lush surroundings as guests from all over come to take pleasure in the full-of-life charm and savory favorites offered by this enchanting bistro. The breathtaking foliage and beautiful beach are just steps away and only add to the abundant variety of flavors offered here.
Neptune, the Roman god of water and the sea, is one of the most well known deities of Roman mythology. It’s said that his powers are at the core of Neptunes, our Mediterranean seafood restaurant - and after dining here, you just might believe the old tale rings true. For years, the chefs of Neptunes have made it their mission to provide the most authentic reflection of Mediterranean heritage through robust menu offerings and a sundry setting.